The Pleasure of the Black Truffle" box set

Enhance your culinary preparations!

Let yourself be enchanted by the exceptional flavours of the "1st boiling" extra black truffle. Its precious aromas are perfectly preserved, and it will wonderfully flavour all your gastronomic creations (meat in sauce, fish, hors d'oeuvres, etc.).

For a prestigious dinner, add truffle skins to side dishes such as vegetable purées and pasta, and drizzle black truffle-flavoured olive oil over salads and other raw vegetables.

As these truffles are already cooked, add them at the last moment, with the juice, to your hot dishes. This way you will preserve all the flavours!

This set consists of:
- A verrine of whole black truffles extra - 1st boiling (net weight: 27,5 g)
- A verrine of black truffle peels (net weight: 30 g)
- A culinary preparation based on extra virgin olive oil and black truffle flavouring (250 ml)

Ingredients
A verrine of whole black truffles extra - 1st boiling (net weight: 27.5 g): black truffles(Tuber melanosporum), water, salt. Net drained weight: 18 gr.
After opening, keep in a cool place and consume quickly.
- A verrine of black truffle peels (net weight: 30 g): black truffles(Tuber Melanosporum), black truffle juice, water, salt. Net weight drained: 25 g.
After opening, keep in a cool place and consume quickly.
- A culinary preparation based on extra virgin olive oil and black truffle aroma (250 ml). Extra virgin olive oil 98.9%, flavouring.

Storage
Store in a dry place, away from heat and light.